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  Culinary Nutrition Conference – April 7th (NYC)

  Posted by Jacqueline G Topol on February 18, 2019 at 3:32 pm

  Jackie Topol, MS, RDN, CSO, CDN, CLT and Kristy Del Coro MS, RDN, CDN are hosting their 2nd Annual Culinary Nutrition Conference in partnership with the Institute of Culinary Education on Sunday, April 7th, 2019.

  Spend the day participating in hands-on cooking workshops and lectures given by chefs and culinary nutritionists.

  Full day participation provides 7 CPE Credits for RDNs.

  Click here for Early Bird Registration. Space is very limited so register soon!

  Conference Agenda:

  8:30 – 9:15 AM        Registration, Breakfast & Welcome

  9:15 – 9:55 AM        Ellie Krieger, MS, RDN, “The New Healthy: The Evolution of Culinary Nutrition” (Keynote Address)

  10:00 – 11:00 AM Julie Harrington, RDN, CPC, “No Onions, No Garlic, No Problem! Making Low FODMAP Dishes Delicious”(Culinary Workshop)

  11:00 -11:10 AM      BREAK

  11:10-12:10 PM      Abbie Gellman, MS, RDN, CDN “Global Flavors: Inspiration from Around the World” (Culinary Workshop)

  12:10-1:00 PM        Jackie Newgent, RDN, CDN “Recipe Development Outside of the Lines: Beyond Traditional Techniques to Take Your Recipes to the Next Level” (Lecture)

  1:00 – 1:50 PM        LUNCH, Sponsored by EPICURED

  1:50 – 2:40 PM       Abbey Sharp, RD “Ready, Set, Glow! How to use YouTube, Blogging and Food Writing to Share Nutrition Messages” (Lecture)

  2:40 – 3:40 PM       Chef Anthony Moraes, Facebook “Reinventing the Healthy Plate for the Millennial: Innovative Ways to Prepare Plant-Forward Food” (Culinary Workshop)

  3:40 – 3:50 PM       BREAK

  3:50 – 4:50 PM       Kayleen St. John, MS, RD and Willow Jarosh, MS, RD “Homemade Gut Healthy Foods” (Culinary Workshop)

  4:50 – 5:30 PM       Dr. Robert Graham, MD, MPH, FACP “The Future of Medicine is Food” (Closing Remarks)

  5:30-6:30  PM       Reception & Networking

  We look forward to seeing you there!

  -Jackie & Kristy

  Follow us on Instagram @culinarynutritionconference

  Jacqueline G Topol replied 5 years, 9 months ago 1 Member · 0 Replies
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